Category "General Topics"

A Way of Organizing Democratic Resistance

November 15th, 2007 by Andy in General Topics

I’m not sure how many people are paying attention to what has been going on in Burma lately (or could even if they wanted to, thanks to the anemic state of journalism in this country anymore). But as a point of democratic resistance to authoritarian control, it is one of the most dramatic and important stories taking place.

This article originally published on Truthout contained the following point which I found particularly interesting and helpful in understanding what is likely an important and key aspect to truly effective democratic action….

“According to reports from pro-democracy groups inside the country, there are too many layers of leadership for the regime to attack simultaneously. The mass movement in Burma is unlikely to be defeated by removing its most visible components because they have organized themselves around a conceptualization of power that does not depend on the guidance of just a small group of people. The resistance is based on the notion of people-power, a genuinely bottom-up form of authority that finds its strength in numbers and scope, not in the charisma or strategy of one or two key individuals. So, the more the regime attacks, the more likely it is that movement’s numbers will actually increase.”

This is big news over in that region of the world, and the level of awareness and solidarity of support amongst the Buddhist community strikes me as rather impressive and an important factor in the tipping point of events potentially being reached there. The organizing taking place there also provides a point of emphasis to the critical flaw of any movement for democratic action overly-relying upon a ‘leader’, becoming distracted by the potentially distorting (and dependency-creating) influence of charisma and ‘cult of personality’, and the dangers of personal ego trumping the needs of the work at hand. It is why it is of real importance to find that effective balance between a universally coordinated strategic plan and the application of localized action and the provision for bottom-up initiatives and tactics.

Come to think of it, in regards to the situation in Burma, I wonder how much of a role Buddhism itself, what with the underlying nature of its philosophy and its pre-eminent influence and importance there, actually plays in the crafting of this kind of societal/political response to the criminal regime that we are currently seeing there?

And here are a couple more articles of note on this topic, including a posting by Matt Stoller on the role of the internet and independent bloggers in getting some of the information out on what is going down in Burma these days (excuse me, Myanmar, as the military junta had it renamed some years ago).

Burma’s Uprising: People Power, Not Political Puppetry

Internet Freedom and Burmese Bloggers

Burma’s Junta: Too Late To Turn Back The Clock

And just as an aside of absurdity, I find it darkly humorous that the Bush/Cheney re-election campaign of 2004 had a number of their campaign items such as hats, shirts, etc… manufactured in Burma. How fitting. Literally.

- Andy Valeri, USTV Media

Eco-Junk and “Green Consumerism”

August 8th, 2007 by Andy in General Topics

A thought-provoking piece on George Monbiot’s blog. This is better than any environmental article I’ve read all year.

Perhaps we’ve not seen this so much in Dayton, but green consumerism is the trend. Liberals embracing pro-consumptive green choice behavior as if it were making a difference in the environment or real people’s lives. In Toronto, the most popular billboard in the city is the huge face of renowned environmental scientist David Suzuki holding a glowing CFB with the statement “You Have the Power.” It’s a good idea, because people who really understand get the reminder. But it gives the impression that David thinks this is enough for you city dwellers. See Treehugger.com for a cutting blog on this.

Uncomfortable as this is for both the media and its advertisers, giving things up is an essential component of going green. A section on ethical shopping in Goldsmith’s book advises us to buy organic, buy seasonal, buy local, buy sustainable, buy recycled. But it says nothing about buying less.

Green consumerism is becoming a pox on the planet. If it merely swapped the damaging goods we buy for less damaging ones, I would champion it. But two parallel markets are developing: one for unethical products and one for ethical products, and the expansion of the second does little to hinder the growth of the first. I am now drowning in a tide of ecojunk. Over the past six months, our coatpegs have become clogged with organic cotton bags, which, filled with packets of ginseng tea and jojoba oil bath salts, are now the obligatory gift at every environmental event. I have several lifetimes’ supply of ballpoint pens made with recycled paper and about half a dozen miniature solar chargers for gadgets I donít possess.

————-

Ethical shopping is in danger of becoming another signifier of social status. I have met people who have bought solar panels and mini-wind turbines before they have insulated their lofts: partly because they love gadgets, but partly, I suspect, because everyone can then see how conscientious (and how rich) they are. We are often told that buying such products encourages us to think more widely about environmental challenges, but it is just as likely to be depoliticising. Green consumerism is another form of atomisation ñ a substitute for collective action. No political challenge can be met by shopping.

The middle classes rebrand their lives, congratulate themselves on going green, and carry on buying and flying as much as ever before. It is easy to picture a situation in which the whole world religiously buys green products, and its carbon emissions continue to soar.

As ever, Monbiot is the one to tell us straight up. Let’s see how far this message gets out there.

Read Monbiot’s Full Posting

- Posted by Peter Jones for USTV Media

America Is Drunk On Ethanol

August 1st, 2007 by Andy in General Topics

Just another scam being perpetrated by the Corporate State looming on our global horizon? The effects are already being felt by force feeding this energy agenda onto the policy docket, and the results don’t look like they are going to be too pretty.

This Associated Press article below also conveniently omits the glaring issue of the level of consumption that our society is currently engaged in. The underlying premise here is that consumption must be not only maintained but increased (which is a requirement for the capitalist economic modality of ‘growth’). Ethanol’s problem is that it won’t be able to effectively do it. News flash for the AP: There is nothing that is going to be able to provide for continued ‘growth’ on our planet using current economic measurements.

NEW YORK (AP) — America is drunk on ethanol. Farmers in the Midwest are sending billions of bushels of corn to refineries that turn it into billions of gallons of fuel. Automakers in Detroit have already built millions of cars, trucks and SUVs that can run on it, and are committed to making millions more. In Washington, politicians have approved generous subsidies for companies that make ethanol.

And just this week, President Bush arranged with Brazil’s President Luiz Inacio Lula da Silva for their countries to share ethanol production technology.

Even alternative fuel aficionados are surprised at the nation’s sudden enthusiasm for grain alcohol.

“It’s coming on dramatically; more rapidly than anyone had expected,” said Nathanael Greene, a senior policy analyst at the Natural Resources Defense Council.

You’d think that would be good news, but it actually worries a lot of people.

The problem is, ethanol really isn’t ready for prime time. The only economical way to make ethanol right now is with corn, which means the burgeoning industry is literally eating America’s lunch, not to mention its breakfast and dinner. And though ethanol from corn may have some minor benefits with regard to energy independence, most analysts conclude its environmental benefits are questionable at best.

Proponents acknowledge the drawbacks of corn-based ethanol, but they believe it can help wean America off imported oil the way methadone helps a junkie kick heroin. It may not be ideal, but ethanol could help the country make the necessary and difficult transition to an environmentally and economically sustainable future.

There are many questions about ethanol’s place in America’s energy future. Some are easily answered; others, not so much.

WHAT IS ETHANOL?

Ethanol is moonshine. Hooch. Rotgut. White lightning. That explains why the last time Americans produced it in any appreciable amount was during Prohibition. Today, just like back then, virtually all the ethanol produced in the United States comes from corn that is fermented and then distilled to produce pure grain alcohol.

WILL MY CAR RUN ON IT?

Any car will burn gasoline mixed with a small amount of ethanol. But cars must be equipped with special equipment to burn fuel that is more than about 10 percent ethanol. All three of the major American automakers are already producing flex-fuel cars that can run on either gasoline or E85, a mix of 85 percent ethanol and 15 percent gasoline. Thanks to incentives from the federal government, they have committed to having half the cars they produce run on either E85 or biodiesel by 2012.

HOW FAST IS ETHANOL PRODUCTION GROWING?

About as fast as farmers can grow the corn to make it. According to the Renewable Fuels Association, a trade group, ethanol production has doubled in the past three years, reaching nearly 5 billion gallons in 2006. With 113 ethanol plants currently operating and 78 more under construction, the country’s ethanol output is expected to double again in less than two years.

IS ETHANOL BETTER THAN GASOLINE?

For all the environmental and economic troubles it causes, gasoline turns out to be a remarkably efficient automobile fuel. The energy required to pump crude out of the ground, refine it and transport it from oil well to gas tank is about 6 percent of the energy in the gasoline itself.

Ethanol is much less efficient, especially when it is made from corn. Just growing corn requires expending energy — plowing, planting, fertilizing and harvesting all require machinery that burns fossil fuel. Modern agriculture relies on large amounts of fertilizer and pesticides, both of which are produced by methods that consume fossil fuels. Then there’s the cost of transporting the corn to an ethanol plant, where the fermentation and distillation processes consume yet more energy. Finally, there’s the cost of transporting the fuel to filling stations. And because ethanol is more corrosive than gasoline, it can’t be pumped through relatively efficient pipelines, but must be transported by rail or tanker truck.

In the end, even the most generous analysts estimate that it takes the energy equivalent of three gallons of ethanol to make four gallons of the stuff. Some even argue that it takes more energy to produce ethanol from corn than you get out of it, but most agricultural economists think that’s a stretch.

BUT AREN’T THERE ENVIRONMENTAL BENEFITS TO ETHANOL?

If you make ethanol from corn, the environmental benefits are limited. When you consider the greenhouse gases that are released in the growing and refining process, corn-based ethanol is only slightly better with regard to global warming than gasoline. Growing corn also requires the use of pesticides and fertilizers that cause soil and water pollution.

The environmental benefit of corn-based ethanol is felt mostly around the tailpipe. When blended into gasoline in small amounts, ethanol causes the fuel to generate less smog-producing carbon monoxide. That has made it popular in smoggy cities like Los Angeles.

WHAT ABOUT ETHANOL’S ECONOMIC BENEFITS?

Making ethanol is so profitable, thanks to government subsidies and continued high oil prices, that plants are proliferating throughout the Corn Belt. Iowa, the nation’s top corn-producing state, is projected to have so many ethanol plants by 2008 it could easily find itself importing corn in order to feed them.

But that depends on the Invisible Hand. Making ethanol is profitable when oil is costly and corn is cheap. And the 51 cent-a-gallon federal subsidy doesn’t hurt. But oil prices are off from last year’s peaks and corn has doubled in price over the past year, from about $2 to $4 a bushel, thanks mostly to demand from ethanol producers.

High corn prices are causing social unrest in Mexico, where the government has tried to mollify angry consumers by slapping price controls on tortillas. Lester R. Brown, president of the Earth Policy Institute, predicts food riots in other major corn-importing countries if something isn’t done.

U.S. consumers will soon feel the effects of high corn prices as well, if they haven’t already, because virtually everything Americans put in their mouths starts as corn. There’s corn flakes, corn chips, corn nuts, and hundreds of other processed foods that don’t even have the word corn in them. There’s corn in the occasional pint of beer and shot of whisky. And don’t forget high fructose corn syrup, a sweetener that is added to soft drinks, baked goods, candy and a lot of things that aren’t even sweet.

Some freaks even eat it off the cob.

It’s true that animals eat more than half of the corn produced in America; guess who eats them? On Friday the Agriculture Department announced that beef, pork and chicken will soon cost consumers more thanks to the demand of ethanol for corn.

It’s also true that there’s a difference between edible sweet corn and the feed corn that’s used for ethanol production. But because farmers try to grow the most profitable crop they can, higher prices for feed corn tend to discourage the production of sweet corn. That decreases its supply, driving the price of sweet corn up, too.

In fact, many agricultural economists believe rising demand for feed corn has squeezed the supply — and boosted the price — of not just sweet corn but also wheat, soybeans and several other crops.

America’s appetite for corn is enormous. But Americans consume so much gasoline that all the corn in the world couldn’t make enough ethanol to slake the nation’s lust for transportation fuels. Last year ethanol production used 12 percent of the U.S. corn harvest, but it replaced only 2.8 percent of the nation’s gasoline consumption.

“If we were to adopt automobile fuel efficiency standards to increase efficiency by 20 percent, that would contribute as much as converting the entire U.S. grain harvest into ethanol,” Brown said.

ISN’T THERE A BETTER RENEWABLE FUEL SUBSTITUTE FOR GASOLINE?

Most experts think it will take an array of renewable energy technologies to replace fossil fuels. Ethanol’s main drawbacks come not from the nature of the fuel itself, but from the fact that it is made using a critical component of the world’s food supply. Ethanol would be more beneficial both environmentally and economically if scientists could figure out how to make it from a nonfood plant that could be grown without the need for fertilizers, pesticides and other inputs. Researchers are currently working on methods to do just that, making ethanol from the cellulose in a wide variety of plants, including poplar trees, switchgrass and cornstalks.

But plant cellulose is more difficult to break down than the starch in corn kernels. That’s why people eat corn instead of grass. Plus it tastes better.

There are also technical hurdles related to separating, digesting and fermenting the cellulose fiber. Though it can be done, making ethanol from cellulose-rich material costs at least twice as much as making it from corn.

HOW LONG WILL IT TAKE BEFORE CELLULOSIC ETHANOL IS COMPETITIVE WITH CORN ETHANOL AND GASOLINE?

Some experts estimate that it will take 10 to 15 years before cellulosic ethanol becomes competitive. But Mitch Mandich, CEO of Range Fuels, thinks it will be a lot sooner than that. The Colorado-based company has started building a cellulosic ethanol plant in Georgia that converts wood chips and other waste left behind by the forest products industry. Another company, Iogen Corp., has been producing cellulosic ethanol from wheat, oat and barley straw for several years at a demonstration plant in Ottawa, Canada.

HOW MUCH MORE EFFICIENT WOULD CELLULOSIC ETHANOL BE COMPARED TO CORN ETHANOL?

Studies suggest that cellulosic ethanol could yield at least four to six times the energy expended to produce it. It would also produce less greenhouse gas emissions than corn-based ethanol because much of the energy needed to refine it could come not from fossil fuels, but from burning other chemical components of the very same plants that contained the cellulose.

HOW MUCH GASOLINE COULD CELLULOSIC ETHANOL REPLACE?

The U.S. Department of Energy estimates that the United States could produce more than a billion tons of cellulosic material annually for ethanol production, from switchgrass grown on marginal agricultural lands to wood chips and other waste produced by the timber industry. In theory, that material could produce enough ethanol to substitute for about 30 percent of the country’s oil consumption.

A University of Tennessee study released in November reached similar conclusions. As much as 100 million acres of land would have to be dedicated to energy crops in order to reach the goal of substituting renewable biofuels for 25 percent of the nation’s fuel consumption by 2025, the report estimated. That would be a significant fraction of the nation’s 800 million acres of cultivable land, the study’s authors said, but not enough to cause disruptions in agricultural markets.

“There really aren’t any losers,” said University of Tennessee agricultural economist Burton English.

REALLY? NO LOSERS AT ALL?

There might be losers. Simple economics dictates that if farmers find it more profitable to grow switchgrass rather than corn, soy or cotton, the price of those commodities is bound to rise in response to falling supply.

“You can produce a lot of ethanol from cellulose without competing with food,” said Wallace Tyner, an agricultural economist at Purdue University. “But if you want to get half your fuel supply from it you will compete with food agriculture.”

There may also be ecological impacts. The government currently pays farmers not to farm about 35 million acres of conservation land, mostly in the Midwest. Those fallow tracts provide valuable habitat for wildlife, especially birds. Though switchgrass is a good home for most birds, if it became profitable to grow it or another energy crop on conservation land some species could decline.

WILL ETHANOL SOLVE ALL OF OUR PROBLEMS?

Ethanol is certainly a valuable tool in our efforts to address the economic and environmental problems associated with fossil fuels. But even the most optimistic projections suggest it can only replace a fraction of the 140 billion gallons of gasoline that Americans consume every year. It will take a mix of technologies to achieve energy independence and reduce the country’s production of greenhouse gases.

“I think we’re in a very interesting era. We are recognizing a problem and we are finding lots of potential solutions,” said David Tilman, an ecologist at the University of Minnesota.

But if we’re serious about achieving energy independence and mitigating global warming, Tilman and other experts said, one of those solutions must be energy conservation.

That means doubling the fuel economy of our automobiles, expanding mass transit and decreasing the amount of energy it takes to light, heat and cool our buildings. Without such measures, ethanol and other innovations will make little more than a dent in the nation’s fossil fuel consumption.

Like Kenneth Boulding once said, “Anyone who believes exponential growth can go on forever in a finite world is either a madman or an economist.”

Americans Don’t Understand Others

July 29th, 2007 by Andy in General Topics

It’s true that misperceptions and misunderstandings reign amongst all humans. However, Americans seem particularly adept at keeping themselves immune from recognizing the realities of others, as this report from LiveScience.com highlights. This unknowing can unfortunately manifest in some pretty dismal and destructive ways, as we are now witnessing around the world, and even within our own society.

How The Rich Are Destroying The Planet

April 22nd, 2007 by Andy in General Topics

A provocative piece, but with a well-supported title by one of the most interesting and life-affirming writers around today, Herve Kempf. The lucidity of his analysis is all-too-rare in our discourse today. Here is just one sample from these insightful tracts…

The comfort in which Western societies are immersed must not conceal from us the gravity of the moment. We are entering a time of durable crisis and possible catastrophe. Signs of the ecological crisis are clearly visible and the hypothesis of a catastrophe is becoming realistic.

Yet, in reality, people pay little attention to these signs. They influence neither politics nor the economy. The system does not know how to change trajectory. Why?

Because we don’t succeed in relating ecology and society.

However, we cannot understand the concomitance of the ecological and social crises if we don’t analyze them as the two sides of the same disaster. And that disaster derives from a system piloted by a dominant social stratum that today has no drive other than greed, no ideal other than conservatism, no dream other than technology.

This predatory oligarchy is the main agent of the global crisis - directly, by the decisions it makes. Those decisions aim to maintain the order that has been established to its advantage and favor the objective of material growth: the only method, according to the oligarchy, of making the subordinate classes accept the injustice of the social situation. But material growth intensifies environmental degradation.

The oligarchy also exercises a powerful indirect influence as a result of the cultural attraction its consumption habits exercise on society as a whole, and especially on the middle classes. In the best-provided-for countries, as in developing countries, a large share of consumption answers a desire for ostentation and distinction. People aspire to lift themselves up the social ladder, which happens through imitation of the superior class’s consumption habits. Thus, the oligarchy diffuses its ideology of waste throughout the whole society.

It’s not the oligarchy’s behavior alone that leads to deepening of the crises. Faced with opposition to its privileges, with environmental anxiety, with criticism of economic neoliberalism, it weakens public freedoms and the spirit of democracy.

“Ideology of waste.” One of the better descriptive terms I’ve heard in awhile.

A highly recommended read

Are Big Enviro Groups ‘Holding Back’ Anti-Warming Movement?

April 11th, 2007 by Andy in General Topics

Bingo

For author and radical environmentalist Derrick Jensen, the obstacles to faster changes presented by the US political system, illustrate the need for more-holistic measures.

“None of [the solutions presented by mainstream groups] address the power structures,” Jensen said. “None of them address corporations. None of them address a lack of democracy…. The environmental groups are not questioning this larger mentality that’s killing the planet.”

Too bad they held off until the end of this write up to get to acknowledge what I believe is the core point, but something is better than nothing, I guess.

Read The Full Article

Mark Twain: Our Wonderful Civilization

March 4th, 2007 by Andy in General Topics

Our civilization is wonderful, in certain spectacular and meretricious ways; wonderful in scientific marvels and inventive miracles; wonderful in material inflation, which it calls advancement, progress, and other pet names; wonderful in its spying-out of the deep secrets of Nature and its vanquishment of her stubborn laws; wonderful in its extraordinary financial and commercial achievements; wonderful in its hunger for money, and in its indifference as to how it is acquired; wonderful in the hitherto undreamed-of magnitude of its private fortunes and the prodigal fashion in which they are given away to institutions devoted to the public culture; wonderful in its exhibitions of poverty; wonderful in the surprises which it gets out of that great new birth, Organization, the latest and most potent creation and miracle-worker of the commercialized intellect, as applied in transportation systems, in manufactures, in systems of communication, in news-gathering, book-publishing, journalism; in oppressing labor; in herding the national parties and keeping the sheep docile and usable; in closing the public service against brains and character; in electing purchasable legislatures, blatherskite Congresses, and city governments which rob the town and sell municipal protection to gamblers, thieves, prostitutes, and professional seducers for cash. It is a civilization which has destroyed the simplicity and repose of life; replaced its contentment, its poetry, its soft romance-dreams and visions with the money-fever, sordid ideals, vulgar ambitions, and the sleep which does not refresh; it has invented a thousand useless luxuries, and turned them into necessities; it has created a thousand vicious appetites and satisfies none of them; it has dethroned God and set up a shekel in His place.

- Mark Twain, “Papers of the Adam Family” (1882)

How Public Education Cripples Our Children, And Why

February 19th, 2007 by Andy in General Topics

An insightful and provocative expose’ on the sorry state of our educational system, by John Taylor Gatto. Gatto is no stranger to this issue, and his radical analysis does not come lightly, being the former New York State and New York City Teacher of the Year and the author of ‘The Underground History of American Education’.

This was published back in 2003 in Harpers Magazine, and is must reading for anyone involved in the teaching profession or concerned about the future of American education.

First, though, we must wake up to what our schools really are: laboratories of experimentation on young minds, drill centers for the habits and attitudes that corporate society demands. Mandatory education serves children only incidentally; its real purpose is to turn them into servants. Don’t let your own have their childhoods extended, not even for a day. If David Farragut could take command of a captured British warship as a pre-teen, if Thomas Edison could publish a broadsheet at the age of twelve, if Ben Franklin could apprentice himself to a printer at the same age (then put himself through a course of study that would choke a Yale senior today), there’s no telling what your own kids could do. After a long life, and thirty years in the public school trenches, I’ve concluded that genius is as common as dirt. We suppress our genius only because we haven’t yet figured out how to manage a population of educated men and women.

Read The Complete Article

John Taylor Gatto’s website

Hierarchical Incompetence

January 18th, 2007 by Andy in General Topics

Here’s a possible theory as to why empires always fall, or any large-scale human endeavor, for that matter.

Life In Iran - Sound Familiar?

December 11th, 2006 by Andy in General Topics

Iranian Moolah
By Farouz Farzami
The Wall Street Journal
October 26th, 2006

TEHRAN — Killing time the other day on my way to meet my boyfriend, I walked through the long narrow passages of the House of Artists in the vicinity of the old U.S. embassy, when I came upon a graceful exhibit of books published in America.

The books had been imported by a company called Vizhe Nasher (”special publication”), which is authorized, as it must be, by the government. Most concerned the visual and architectural arts, photography, sewing and cooking, and there was a wide variety offering weight-loss techniques, but I came across one I was startled to find: “The Daily Cocktail: 365 Intoxicating Drinks,” by Dalyn A. Miller and Larry Bonovan.

I live in a country where alcohol is officially banned, but where the art of homemade spirits has reached new heights. Sharing my astonishment about the cocktail book with some friends with better connections to the Islamist regime, they explained the government has a silent pact with the educated and affluent in Iran’s big cities, who render politics unto Caesar, provided that Caesar keeps his nose out of their liquor cabinets.

In other words, the well-to-do Iranian drinks and reads and watches what he wishes. He does as he pleases behind the walls of his private mansions and villas. In return for his private comforts, the affluent Iranian is happy to sacrifice freedom of speech, most of his civil rights, and his freedom of association. The upper-middle class has been bought off by this pact, which makes a virtue of hypocrisy.

The accommodation runs both ways. A friend who has made a small fortune in the pharmaceutical business told me that recently that the enforcers of Islamist law appeared on the roof of his condominium in the northwest Tehran suburb of Sharak-e-Qarb to seize all the satellite dishes. Every household received an order to attend a hearing of the revolutionary court, where the magistrate — typically a mullah — will levy fines. The fines help feed the friends of the courts, while for my wealthy pharmacist friend, erecting another satellite dish is as easy as refueling his car — and even the inconvenience of replacing the dish will not be necessary for long. Technology is more than up to the challenge posed by the morals police. “I have heard there is a state-of-the-art dish made of invisible fiberglass that I can install on the window pane of my apartment,” my friend told me. “I’m going for it.”

Many Iranians believe the occasional crackdowns are being organized by corrupt officials who secretly own interests in the new generation of satellite dishes. The confiscations just create markets for newer products.

The issue illustrates the larger pattern. My friend’s luxurious apartment is worth more than four million tomans, equivalent to about $4,000 per square meter. He owns a pharmacy downtown and is in the comfortable upper-middle class. These are the kind of people who can afford mansions in Shahrak-e-Qarb or in Lavasan, up in the desirable hills where former President Akbar Hashemi Rafsanjani and his ilk live.

“I can afford yearly two or three months’ vacation in Dubai, Europe or even America,” my friend said. “Why should I bother to organize a protest against seizing our satellite dishes? We may be forfeiting our freedoms, as you say, but when the price of avoiding the authorities is so affordable, why would we risk everything to take on the regime? We have to wait until society itself is disillusioned, and the masses open their eyes.”

In this world, it is only the principled intellectuals of moderate means who suffer, like my friend Farid Nazari, who courageously speaks his mind on all occasions and who operates a stall that sells banned books. He has had his inventory seized several times in the last two years. “We live in a circus,” he said. “We, as the people of culture, are victims of official idiosyncrasy. The authorities act impulsively based on whimsical assessments of risk. Their actions defy common sense and logic, so are completely unpredictable. It is that unpredictability that leads to panic and intellectual paralysis. That’s the secret of the current Iranian despotism.”

That, and hypocrisy. The well-to-do are paying a price for their comforts, and I wonder sometimes if they understand what it is. How can you have a revolution when everyone is watching TV?

“Farouz Farzami” is the pseudonym of a journalist who is forbidden to publish in Iran.

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